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Home » Visiting the park » Typical products » Products » Organic Caciotta Cheese from Goat’s Milk

Organic Caciotta Cheese from Goat’s Milk

Organic Caciotta Cheese from Goat’s Milk
(photo by: Archivio Parco Nazionale Dolomiti Bellunesi)

BIO – Organic Farming

Soft cheese, without crust, made with organic goat’s milk.

Producers joining Carta di Qualità

Lattebusche sca
Latteria Perenzin

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